Pitmaster’s Japanese Brisket Knife with a long patterned blade and dark handle with contrasting bolster.

The Pitmaster’s Japanese Brisket Knife

$2,000.00
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Pitmaster’s Japanese Brisket Knife with a long patterned blade and dark handle with contrasting bolster.
  • Pitmaster’s Japanese Brisket Knife with a long patterned blade and dark handle with contrasting bolster.
  • Reverse full-length view of the Pitmaster’s Japanese Brisket Knife showing its pointed patterned blade.
  • Pitmaster’s Japanese Brisket Knife detail showing the patterned blade heel and two-tone handle bolster.
The Pitmaster’s Japanese Brisket Knife

The Pitmaster’s Japanese Brisket Knife
$2,000.00

Overview

Forged at the crossroads of traditional Japanese craft and the American smokehouse tradition, this piece scales the classic K-Tip Sujihiki profile into an extended slicer built for serious pitmaster duty. The hand-forged blade features a beautiful damascus pattern that spans from the spine down to a flat-ground edge. Built with a straight spine and an aggressive, angular tip, the exceptional runway allows for long, single-stroke pulls that slice cleanly through whole briskets or primal cuts without tearing the surface.

The octagonal handle features a striking multi-piece design, pairing a dark, dense main grip with a light spacer and a rich, reddish-brown front collar. The faceted profile provides comfortable index points for a secure pinch-grip, keeping the long edge perfectly stable through demanding work.

Specifications

  • Overall Length: 20.75 inches
  • Blade Length: 15.5 inches
  • Blade Profile: K-Tip Sujihiki / Brisket Knife
  • Blade Material: Hand-forged high-carbon damascus steel
  • Blade Grind: Flat (Double Bevel)
  • Finish: Etched damascus pattern
  • Handle Material: Multi-piece stabilized wood assembly
  • Construction: Hidden tang multi-piece assembly

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